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After our distillation process, we spice our Rum with cassia bark, orange peel, ginger, Indian vanilla pods and 10 mg of first-class CBD. Unlike most spiced rums which use artificial colours and flavours, our unique combination of spices and flavours give it a natural dark colour with a sweet aroma. Drink it straight or pair it with a craft cola or ginger beer.
During our distillation process, we infuse our Gin with juniper berries, coriander seeds, angelica root, orris root, elderflower, lemon peel, lime peel and as an homage to Spain, a fresh Valencian orange. Post distillation we infuse this unique citric blend with 10 mg of the finest CBD. For the purist, our Gin goes down smoothly and for others a classic tonic with a twist of lemon, lime or orange perfectly complements it.